Meat

61 wordsKorean → Germansaved in flashcards
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살라미
살라미
die Salami
[zaˈlaːmi]
nounA2
Details
소시지
소시지
die Wurst
[ˈvʊʁst]
nounA2
Details
등심
등심
das Roastbeef
[ˈʁoːstbiːf]
nounB2
Details
스테이크
das Steak
[steːk]
nounA2
Details
속을 채운 피망
die gefüllte Paprika
[ɡəˈfʏltə ˈpapʁiːka]
nounB1
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안심
das Filet
[fiˈleː]
nounC1
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혀
die Zunge
[ˈtsʊŋə]
nounB1
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양
die Kutteln
[ˈkʊtln̩]
nounC2
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칠면조
der Truthahn
[ˈtʁuːthaːn]
nounA1
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송아지고기
das Kalbfleisch
[ˈkalbˌflaɪ̯ʃ]
nounB2
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웰던
durchgebraten
[ˈdʊʁçɡəˌbʁaːtn̩]
adjectiveB1
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덩어리 고기
das ganze Stück
[ˈɡantsə ʃtʏk]
nounC2
Details
비엔나소시지
das Wiener Würstchen
[ˈviːnɐ ˈvʏʁstçən]
nounB2
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