Food

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get cold

→

menjadi dingin

/mənˈdʒa.di ˈdi.ŋin/

phraseA2

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stew

→

semur

/ˈsə.mur/

nounB1

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to cut off

→

memotong

/məˈmo.toŋ/

phrasal verbB1

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to warm up

→

memanaskan

/mə.maˈnas.kan/

phrasal verbA2

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to take out

→

bawa pulang

/ˈba.wa ˈpu.laŋ/

phrasal verbA2

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glass

→

gelas anggur

/ˈɡə.las aŋˈɡur/

nounA1

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chicken

→

daging ayam

/ˈda.ɡiŋ ˈa.jam/

nounA1

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to boil

→

mendidihkan

/mən.diˈdih.kan/

verbA2

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sweet cherry

→

ceri manis

/ˈt͡ʃe.ri ˈma.nis/

nounA2

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vine

→

pohon anggur

/ˈpo.hon ˈaŋ.ɡur/

nounB2

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whisk

→

pengocok

/pə.ŋoˈtʃok/

nounB1

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to try

→

mencicipi

/mən.tʃiˈtʃi.pi/

verbA1

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thick

→

kental

/kənˈtal/

adjectiveA2

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taste

→

rasa

/ˈra.sa/

nounA2

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to taste

→

terasa

/təˈra.sa/

verbA2

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to swallow

→

menelan

/məˈnə.lan/

verbB2

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slice

→

irisan

/iˈri.san/

nounB1

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stock

→

kaldu

/ˈkal.du/

nounB2

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still

→

tidak bersoda

/ˈti.dak bərˈso.da/

adjectiveB1

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steam

→

uap

/ˈu.ap/

nounB2

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appetizer

→

hidangan pembuka

/hiˈda.ŋan pəmˈbu.ka/

nounB1

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shell

→

cangkang

/ˈtʃaŋ.kaŋ/

nounB1

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to serve

→

menyajikan

/mə.ɲaˈdʒi.kan/

verbA2

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roll

→

roti kecil

/ˈro.ti kəˈtʃil/

nounB1

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