Food

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식다

→

menjadi dingin

/mənˈdʒa.di ˈdi.ŋin/

phraseA2

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스튜

→

semur

/ˈsə.mur/

nounB1

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잘라 내다

→

memotong

/məˈmo.toŋ/

phrasal verbB1

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데우다

→

memanaskan

/mə.maˈnas.kan/

phrasal verbA2

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포장하다

→

bawa pulang

/ˈba.wa ˈpu.laŋ/

phrasal verbA2

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와인잔

→

gelas anggur

/ˈɡə.las aŋˈɡur/

nounA1

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닭고기

→

daging ayam

/ˈda.ɡiŋ ˈa.jam/

nounA1

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끓이다

→

mendidihkan

/mən.diˈdih.kan/

verbA2

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체리

→

ceri manis

/ˈt͡ʃe.ri ˈma.nis/

nounA2

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포도나무

→

pohon anggur

/ˈpo.hon ˈaŋ.ɡur/

nounB2

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거품기

→

pengocok

/pə.ŋoˈtʃok/

nounB1

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먹어 보다

→

mencicipi

/mən.tʃiˈtʃi.pi/

verbA1

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걸쭉하다

→

kental

/kənˈtal/

adjectiveA2

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맛

→

rasa

/ˈra.sa/

nounA2

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맛이 나다

→

terasa

/təˈra.sa/

verbA2

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삼키다

→

menelan

/məˈnə.lan/

verbB2

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조각

→

irisan

/iˈri.san/

nounB1

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육수

→

kaldu

/ˈkal.du/

nounB2

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무탄산

→

tidak bersoda

/ˈti.dak bərˈso.da/

adjectiveB1

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수증기

→

uap

/ˈu.ap/

nounB2

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애피타이저

→

hidangan pembuka

/hiˈda.ŋan pəmˈbu.ka/

nounB1

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껍질

→

cangkang

/ˈtʃaŋ.kaŋ/

nounB1

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내다

→

menyajikan

/mə.ɲaˈdʒi.kan/

verbA2

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모닝빵

→

roti kecil

/ˈro.ti kəˈtʃil/

nounB1

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