bacon
→
bacon
/ˈbeɪkən/
Meat
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daging sapi
→
beef
/bif/
hati sapi
→
beef liver
/ˈbif ˈlɪvɚ/
iga sapi
→
beef ribs
/ˈbif ˈrɪbz/
semur daging sapi
→
beef stew
/ˌbif ˈstu/
bologna
→
bologna
/bəˈloʊnjə/
sosis bratwurst
→
a bratwurst
/ˈbrɑtwɝst/
sandung lamur
→
brisket
/ˈbrɪskɪt/
semur
→
stew
/stuː/
ayam
→
a chicken
/ˈtʃɪkən/
daging ayam
→
chicken
/ˈtʃɪkən/
dada ayam
→
a chicken breast
/ˌtʃɪkən ˈbrest/
hati ayam
→
chicken liver
/ˈtʃɪkən ˈlɪvɚ/
paha ayam
→
a chicken thigh
/ˌtʃɪkən ˈθaɪ/
sayap ayam
→
a chicken wing
/ˌtʃɪkən ˈwɪŋ/
steak bertulang
→
a chop
/tʃɑp/
daging sampil
→
chuck
/tʃʌk/
paha bawah ayam
→
a drumstick
/ˈdrʌmstɪk/
bebek
→
a duck
/dʌk/
foie gras
→
foie gras
/ˌfwɑː ˈɡrɑː/
ham segar
→
a fresh ham
/ˌfreʃ ˈhæm/
angsa
→
a goose
/ɡus/
goulash
→
goulash
/ˈɡuːlæʃ/
daging sapi cincang
→
ground beef
/ˈɡraʊnd ˈbif/