搅打
→
verquirlen
[fɛʁˈkvɪʁlən]
Cooking Verbs
57 wordsChinese → Germansaved in flashcards
Translation:ChineseZH⌄
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搅拌成泥
→
pürieren
[pyˈʁiːʁən]
煮
→
kochen
[ˈkɔxən]
烧开
→
kochen
[ˈkɔxn̩]
上火烤
→
im Ofen grillen
[ɪm ˈoːfn̩ ˈɡʁɪlən]
煎至金黄
→
anbräunen
[ˈanˌbʁɔʏ̯nən]
焦糖化
→
karamellisieren
[kaʁameˌliˈziːʁən]
切开
→
tranchieren
[tʁãʃiˈʁeːʁən]
烤焦
→
verkohlen
[fɛɐ̯ˈkoːlən]
冰镇
→
kühlen
[ˈkyːlən]
切碎
→
hacken
[ˈhakən]
切下
→
abschneiden
[ˈapˌʃnaɪ̯dn̩]
油炸
→
frittieren
[fʁɪˈtiːʁən]
解冻
→
auftauen
[ˈaʊ̯fˌtaʊ̯ən]
切丁
→
würfeln
[ˈvʏʁfl̩n]
淋上
→
beträufeln
[bəˈtʁɔʏ̯fl̩n̩]
切碎
→
fein hacken
[faɪ̯n ˈhakn̩]
冷冻
→
einfrieren
[ˈaɪ̯nˌfʁiːʁən]
煎
→
braten
[ˈbʁaːtn̩]
装饰
→
garnieren
[ɡaʁˈniːʁən]
擦丝
→
raspeln
[ˈʁaspl̩n]
烧烤
→
grillen
[ˈɡʁɪlən]
研磨
→
mahlen
[ˈmaːlən]
加热
→
erhitzen
[ɛɐ̯ˈhɪt͡sn̩]
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